This Mid-Autumn Festival, Grand Mercure Danang invites you to indulge in a luxurious celebration of flavors, family, and festivity. Nestled along the Han River, our 5-star hotel presents two exquisite dining experiences designed to delight every palate and create lasting memories.
On Friday, October 3rd, from 6:00 PM to 10:00 PM, La Rive Gauche and Veranda Vietnamese Restaurant host a sumptuous BBQ Seafood Buffet. Set in a bright, airy dining room overlooking the sparkling pool and the iconic Tran Thi Ly Bridge, La Rive Gauche offers a refined yet relaxed atmosphere perfect for savoring international and Vietnamese specialties. Guests will enjoy a lavish spread featuring fresh seafood, premium meats, and mooncake delicacies, with half a lobster served tableside as a signature highlight. The buffet is priced at 899,000 VND net per adult excluding beverages, or 999,000 VND net including unlimited draft beer, soft drinks, and water.
Discounts:
Only one discount applies per table and booking.
Entertainment:
Continuing the celebration, the Golden Dragon Restaurant, ranked No. 1 Chinese restaurant in Danang by TripAdvisor, presents a Weekend Chinese Dim Sum Buffet on Saturday and Sunday, October 4th and 5th. With seating available from 11:30 AM to 2:00 PM and 5:30 PM to 9:30 PM, guests can indulge in authentic Cantonese cuisine served in an elegant setting. The buffet is priced at 569,000 VND net per adult, including one drink.
Discounts and highlights:
Only one discount applies per table and booking.
To reserve your table, please contact us at: +84 (0) 915 936 109 or diem.nguyenthixuan@accor.com
Lot A1, Green Island, Hoa Cuong Ward, Danang
Vietnam
Tel: (+84) 2363797777
Fax:(+84) 2363797797
Email:
h7821@accor.com
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