Grand Mercure Danang - Upscale hotels & resorts

A trip to Da Nang rarely feels complete without experiencing the rich flavors of Quang-style cuisine. Some travelers love sitting on small plastic stools by the roadside, enjoying a hot bowl of mi Quang, while others make time to pick up neatly packaged local specialties to bring home as gifts. Da Nang offers a wide variety of local specialties to suit different tastes and budgets, from freshly prepared dishes to dried products that are easy to transport, all carrying the unforgettable flavors of this region.

What Makes Da Nang’s Culinary Culture Special

Da Nang cuisine carries the bold flavors of Central Vietnam, leaning toward the spicy and savory taste profile typical of the region. The dishes here are also reasonably priced, making them suitable for many types of travelers.

Besides upscale restaurants, many of Da Nang’s best dishes are served at small eateries and sidewalk stalls. The combination of traditional flavors and simple, rustic service has helped the local food scene win over even the most demanding international visitors.

List of Local Specialty Dishes You Should Try in Da Nang

Mi Quang

• Recommended places to try: Mi Quang Que Xua, Frog Mi Quang
• Reference price: 25,000 – 45,000 VND per bowl

Mi Quang is the iconic dish of Quang region cuisine, featuring soft yellow rice noodles served with shrimp, pork, quail eggs, peanuts, sesame rice crackers, and fresh herbs. The broth is only slightly thick, just enough to coat every strand of noodles evenly. Each restaurant has its own preparation style, but the common point is the same bold, memorable flavor.

Rice Paper Rolls with Pork

• Recommended places to try: Ba Cuong Restaurant, Ba Thao Rice Paper Rolls with Pork
• Reference price: 80,000 – 150,000 VND per serving (for 2–3 people)

Thinly sliced boiled pork is wrapped with rice paper, fresh herbs, starfruit, green banana, and dipped in the signature fermented anchovy sauce. This dish is often enjoyed with Da Nang’s specialty pork rice paper rolls, dipped in premixed anchovy sauce with pineapple, chili, and garlic.

Banh Xeo

• Recommended places to try: Ba Duong Banh Xeo, Ba My Banh Xeo
• Reference price: 10,000 – 20,000 VND each

Da Nang banh xeo has an extra-crispy shell and a rich shrimp-and-pork filling. Unlike the southern version, these pancakes are usually smaller and are eaten with fresh herbs and rice paper, dipped in sweet-and-sour fish sauce mixed with chili and garlic or fermented anchovy sauce.

Da Nang Fish Cake Noodle Soup

• Recommended places to try: Ba Hong Fish Cake Noodle Soup, Fish Cake Noodle Soup 109
• Reference price: 25,000 – 40,000 VND per bowl

The fish cake is made from freshly ground fish, shaped into flat patties or round balls, then fried until golden and fragrant. The broth is clear and naturally sweet from fish bones, served with fresh rice noodles, herbs, and crispy fish cake. You can also order extra fried fish cake on the side for a fuller taste experience.

Cao Lau

• Recommended places to try: Hoai Pho Cao Lau, Co Sau Cao Lau
• Reference price: 30,000 – 50,000 VND per bowl

Although it is a Hoi An specialty, this dish is very easy to find in Da Nang. Cao lau noodles are chewy and dark yellow, served with char siu pork, bean sprouts, fresh herbs, rice crackers, and a rich sauce. This dish is suitable for travelers who want to experience the flavor of the ancient town right in the center of Da Nang.

Banh Dap

• Recommended places to try: Ba Luc Banh Dap, Hung Banh Dap
• Reference price: 10,000 – 15,000 VND per serving

Banh dap is a rustic dish made with two thin layers of rice cracker enclosing a soft steamed rice sheet inside, served with boiled pork, fresh herbs, and sweet-and-sour fish sauce. When eating, diners gently “press” or “crack” the cake before wrapping it with herbs and pork.

Da Nang Clam Rice

• Recommended places to try: Ba Nam Clam Rice (near Con Market), Clam Rice 69
• Reference price: 15,000 – 25,000 VND per bowl

Unlike Hue clam rice, the Da Nang version features clams stir-fried with more seasonings, served with hot rice, fresh herbs, and naturally sweet clam broth. It is a light dish, suitable for breakfast or an afternoon snack.

Mixed Young Jackfruit Salad

• Recommended places to try: Ba Ly Restaurant, Mixed Jackfruit 74
• Reference price: 20,000 – 35,000 VND per serving

Boiled young jackfruit is shredded and mixed with dried shrimp, pork belly, Vietnamese coriander, peanuts, and sweet-and-sour sauce. This dish has a pleasantly chewy crunch, balancing sour, spicy, salty, and sweet flavors in a very appetizing way.

Pha Lau

• Recommended places to try: Ba Lan Pha Lau (near Dong Da Market), Pha Lau 29
• Reference price: 15,000 – 30,000 VND per serving

Da Nang pha lau has a thick broth cooked from pork offal, peanuts, and taro, served with bread or noodles. The flavor is rich with a mild spiciness, making it suitable for those who enjoy organ meats.

Nam O Fish Salad in Da Nang

• Recommended place to try: Nam O fishing village
• Reference price: 50,000 – 100,000 VND per serving (depending on the type of fish)

Nam O fish salad is a specialty of the coastal fishing village. Fresh fish is cleaned, thinly sliced, then mixed with galangal, garlic, chili, peanuts, and toasted sesame, served with rice paper and fresh herbs. To enjoy the authentic flavor, it is best to visit Nam O fishing village itself, about 10 km from the city center.

Da Nang Specialties to Buy as Gifts

After enjoying local dishes on site, visitors can also buy the Da Nang specialties below to bring home as gifts for relatives and friends.

Beef Sausage

• Reference price: 150,000 – 250,000 VND per kg
• Where to buy: Hoa Huong Beef Sausage, Truong Phat Beef Sausage, major supermarkets

Da Nang beef sausage is made from finely ground beef mixed with garlic, pepper, sugar, and fish sauce, then wrapped in banana leaves and steamed. It has the natural sweetness of beef and the fragrance of banana leaves. It should be stored in the refrigerator and can be used gradually over 1–2 weeks.

Braised Squid

• Reference price: 200,000 – 400,000 VND per kg
• Where to buy: Specialty stores on Tran Phu Street, Hung Vuong Street, Han Market, supermarkets

Tamarind-braised squid or sweet-savory braised squid is a favorite of many visitors. Fresh squid is seasoned and braised thoroughly until the spices are fully absorbed, creating a spicy, slightly sour, and lingering sweet taste. This item is vacuum-packed, so it can be stored for 2–3 months.

My Khe Seaweed

• Reference price: 50,000 – 150,000 VND per pack
• Where to buy: Han Market, Con Market, specialty stores along the beach

The seaweed is harvested from the My Khe coastal area and naturally sun-dried, giving it a light and distinctive salty taste. It can be used for soup, salads, or served with wrap dishes. Dried seaweed keeps well and is easy to transport.

Ba De Tre

• Reference price: 30,000 – 50,000 VND per roll
• Where to buy: Ba De Tre, Han Market

Tre is a traditional Quang-style dish made from pig ear, toasted rice powder, galangal, garlic, and chili, wrapped in banana leaves. Ba De Tre is famous for its aromatic spiciness and pleasantly chewy texture. When stored in the refrigerator, tre can last for 1–2 months.

Sesame Dry Cake

• Reference price: 20,000 – 40,000 VND per box
• Where to buy: Han Market, Con Market, specialty stores

Sesame dry cake is a familiar Da Nang specialty sweet with a crispy outer layer and a filling of sugar, ginger, and roasted sesame. There are many varieties: black sesame cake, white sesame cake, and ginger cake. The product is packed in paper boxes, making it easy to carry and store for a long time.

Grilled Coconut Cake

• Reference price: 30,000 – 60,000 VND per box
• Where to buy: Han Market, Con Market, specialty stores

Grilled coconut cake has a crispy outer shell and a fragrant, rich filling of shredded coconut cooked with sugar. It is a popular Da Nang gift cake thanks to its attractive packaging, easy-to-enjoy flavor, and suitability for all ages.

Nam O Fish Sauce in Da Nang

• Reference price: 50,000 – 200,000 VND per bottle
• Where to buy: Nam O fish sauce village, Han Market

Nam O fish sauce is fermented from fresh anchovies and sea salt, with a beautiful amber color and a naturally balanced salty-sweet taste. It is handcrafted using a family recipe passed down for more than 400 years. Carefully packed in glass bottles, it is ideal as a gift.

Explore Restaurants and Eateries Near the City Center & 5-Star Hotels

Restaurants in the City Center

Mi Quang Que Xua

• Address: 165 Nui Thanh, Hoa Cuong Bac, Hai Chau, Da Nang
• Opening hours: 06:00–22:30
• Vibe: Clean space, countryside-style decor, suitable for families and groups of friends
• Recommended dishes: Two-end-skin pork rice paper rolls, special Mi Quang

The restaurant is famous for its full bowl of Mi Quang with shrimp, pork, quail eggs, soft yellow noodles, and rich thick broth. The pork rice paper rolls have crispy skin and tender meat, served with bold garlic-chili anchovy sauce.

Ba Duong Banh Xeo

• Address: 280/23 Hoang Dieu, Hai Chau, Da Nang
• Opening hours: 09:30–21:30
• Vibe: Small home-style eatery, low tables and chairs, crowded at peak hours, lively atmosphere
• Recommended dishes: Banh xeo, grilled lemongrass skewers, beef wrapped in lolot leaves

The banh xeo here is extra crispy with plenty of shrimp and pork filling. The grilled lemongrass skewers are fragrant from charcoal grilling and the meat stays tender. The beef wrapped in lolot leaves is tightly rolled, grilled just right, and dipped in the restaurant’s special fish sauce. The space is narrow and often crowded during peak hours.

Hoai Pho Cao Lau

• Address: 255 Nguyen Chi Thanh, Phuoc Ninh, Hai Chau, Da Nang
• Opening hours: 07:00–20:00
• Vibe: Hoi An style with lanterns, wooden tables, and a cozy atmosphere
• Recommended dishes: Hoi An cao lau, Mi Quang

The restaurant brings the atmosphere of the ancient town right into the center of Da Nang. The cao lau has chewy noodles, tender char siu pork, and a rich sauce. The Mi Quang here is also prepared with a traditional recipe and a well-balanced broth.

Seaside Restaurants

The Surf & Turf Restaurant

• Address: 26 Nguyen Phan Vinh, Cam An, Hoi An
• Opening hours: 08:00–22:00
• Vibe: Elegant, river-facing, with a breezy outdoor area, suitable for a romantic dinner
• Recommended dishes: Fresh seafood, grilled Australian beef, cocktails

The restaurant sits by the river with a wide view and serves fresh seafood cooked to order. Imported Australian beef is pan-seared to retain its tenderness and paired with a rich wine sauce. The outdoor setting is ideal for dining while enjoying the view.

The Nep Restaurant

• Address: X7GM+J28, Unnamed Road, Ngu Hanh Son, Da Nang
• Opening hours: 06:30–22:00
• Vibe: Picturesque Non Nuoc Beach view
• Recommended dishes: Cao lau, banh mi, banh xeo, bolognese, bulgogi, nasi goreng

The restaurant is located within The Ocean Resort and overlooks the picturesque Non Nuoc Beach. It is designed simply to maximize the sea view. At The Nep Restaurant, Vietnamese dishes such as Mi Quang and fish cake noodle soup are beautifully presented, made with fresh ingredients, and preserve their traditional flavors while adding a slight refinement in service style.

Char Grill House Da Nang

• Address: Truong Sa, Ngu Hanh Son, Da Nang
• Opening hours: 10:00–23:30
• Vibe: Modern and cozy grill restaurant style with a separate bar area
• Recommended dishes: Grilled beef, grilled ribs, cocktails, draft beer

The restaurant specializes in grilled dishes, with imported beef pan-seared to preserve tenderness and ribs brushed with rich BBQ sauce. The cozy space includes a separate bar serving a wide selection of cocktails and draft beer, making it suitable for evening gatherings with friends.

Restaurants Near 5-Star Hotels

An Nam Restaurant

• Address: 78 Tran Bach Dang, Ngu Hanh Son, Da Nang
• Opening hours: 09:00–21:30
• Vibe: Cozy, decorated in an old Vietnamese style, located right in the center
• Recommended dishes: Rolled pho, sweet and sour stir-fry, braised pork, An Nam wrap platter

The restaurant is located on Le Duan Street, with a small but cozy space decorated in an old Vietnamese style. The menu focuses on local specialties and home-style meals. Prices are reasonable, service is quick, and it is suitable for travelers who want to try many dishes in one meal.

All Seasons Buffet Da Nang

• Address: 193 Nguyen Van Thoai, An Hai Dong, Ngu Hanh Son, Da Nang
• Opening hours: 11:00–14:30 | 17:00–22:00
• Vibe: Spacious, modern, suitable for large groups and families
• Recommended dishes: Seafood buffet, sushi, hotpot, grilled dishes, Vietnamese specialties

This buffet restaurant has a spacious layout with themed dining areas. The menu changes weekly and includes more than 100 Asian and European dishes, fresh seafood, sushi, hotpot, and grilled items. The Vietnamese cuisine section serves Central Vietnam specialties, making it suitable for tour groups and families alike.

Notes When Buying Da Nang Specialties as Gifts

When buying Da Nang specialties, visitors should ask for the price in advance and negotiate, especially at traditional markets such as Han Market and Con Market. It is best to choose reputable stores and ask carefully about the origin and expiration date before purchasing.

If you are unsure, you can ask local residents or hotel staff for advice on quality shops. For fragile products such as fish sauce, remember to request careful packaging to avoid breakage in your luggage.

View & Book Your Resort Stay in Da Nang Now

After exploring the list of local specialties and dining addresses, you have likely found several interesting options to enjoy. If you want to experience Vietnamese cuisine directly at your place of stay, Grand Mercure Danang has the Veranda Vietnamese restaurant, which serves a culinary journey through Vietnam from North to South, with a menu of more than 50 specialty dishes prepared from fresh ingredients and rich in local flavor.

After satisfying meals, if you are looking for a place to stay with professional service and international standards, consider staying at Grand Mercure Danang. This 5-star hotel under the Accor group is located in the peaceful Green Island villa area while still being close to the city center and offering easy access to famous culinary areas.

After a long day of exploration, guests can relax at Karma Spa, swim in the outdoor pool overlooking the Han River, or work out at the modern fitness center. Book your stay directly on the Grand Mercure Danang official website for a complete holiday experience.