This Mid-Autumn Festival, Grand Mercure Danang invites you to indulge in a luxurious celebration of flavors, family, and festivity. Nestled along the Han River, our 5-star hotel presents two exquisite dining experiences designed to delight every palate and create lasting memories.
On Friday, October 3rd, from 6:00 PM to 10:00 PM, La Rive Gauche and Veranda Vietnamese Restaurant host a sumptuous BBQ Seafood Buffet. Set in a bright, airy dining room overlooking the sparkling pool and the iconic Tran Thi Ly Bridge, La Rive Gauche offers a refined yet relaxed atmosphere perfect for savoring international and Vietnamese specialties. Guests will enjoy a lavish spread featuring fresh seafood, premium meats, and mooncake delicacies, with half a lobster served tableside as a signature highlight. The buffet is priced at 899,000 VND net per adult excluding beverages, or 999,000 VND net including unlimited draft beer, soft drinks, and water.
Discounts:
Only one discount applies per table and booking.
Entertainment:
Continuing the celebration, the Golden Dragon Restaurant, ranked No. 1 Chinese restaurant in Danang by TripAdvisor, presents a Weekend Chinese Dim Sum Buffet on Saturday and Sunday, October 4th and 5th. With seating available from 11:30 AM to 2:00 PM and 5:30 PM to 9:30 PM, guests can indulge in authentic Cantonese cuisine served in an elegant setting. The buffet is priced at 669,000 VND net per adult, including one drink, and 339,000 VND net for children aged 7 to 11, also with one beverage included. Children under 6 dine free. All prices include access to poolside activities.
For families seeking more fun, kids-only pool activities are available at 149,000 VND net per child from 4:00 PM to 6:00 PM at the Pool Terrace. These include:
To reserve your table, please contact us at: +84 (0) 915 936 109 or diem.nguyenthixuan@accor.com
Lot A1, Green Island, Hoa Cuong Ward, Danang
Vietnam
Tel: (+84) 2363797777
Fax:(+84) 2363797797
Email:
h7821@accor.com
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